Thought to have descended from Hamitic Longhorn and Zebu cattle, the Watusi is a breed that has been valued for much time in African culture both as a symbol of status and as a ceremonial animal. The Watusi themselves originated in East Africa; they are named after the Tutsi tribe that raised them. Producer Question from 2010 Q: If we breed pure Angus with a pure Ankole Watusi cattle, does the offspring retain the the gene for horns? The Watusi is medium in size, with cows weighing 900 - 1200 pounds and bulls weighing 1000 - 1600 pounds. The Watusi cattle breed have been of crucial importance in the traditions and lives of many of the local African tribes today such as the Bakiga, Ankole, Bashi, Kivu, Bahima and the Tutsi which have been most linked to the Watusi cattle. Ground beef is a versatile meat that may be a staple item in many people's diets. Now that youve been introduced to the ancient long-horned Ankole Watusi, you might be interested in adding some to your herd. The coat is sometimes plain or can have white spots. This breed is a fairly easy one to keep. Traditionally the Watusi cow bred for the production of milk is grazed during the day and brought to her calf in the evenings. Today, best known as the largest horned cattle in the world, Watusi horns have measured at eight feet in total length and 20-30 inches in circumference! In addition to all the health benefits of Yak and Watusi meat, both offer unique, quality flavor profiles. The Anglo-Watusi has a lineage that dates back over 4000 to 6000 years ago. They dont produce much milk themselves, but because their milk only contains the aforementioned 10 percent of fat, they are used in crossbreeding to boost the levels of butterfat in the milk of other cattle. This trait has often resulted in the severe undernourishment of the young calves leading to high death rates. Most Cattle produce milk but not all of them are used in the dairy Cattle capacity for their milk. During this period the Watusi cow is allowed a brief moment to breastfeed her young calf so as to trigger the release of milk thus allowing her to be milked. We supply natural meats to thousands of retailers, and were now happy to expand our meat offering to all of our partners in the industry to buy at wholesale prices. These animals can live on very little water and food and are very hardy. This unusual combination of selection pressures has resulted in a resilient breed of great beauty. Many breeders favor crossing Watusi with Texas Longhorns; Watusi are already built for horns and the product is a well-built calf with good hybrid . In stock . Watusi cattle, an impressive, ancient breed with East African roots stretching back 6,000 years, are direct descendants of the prehistoric Auroch cow (which goes back 8,000 years). They are a medium sized breed with long thick sweeping horns that at times can be seen to be a bit too large for the animals well defined slender face. Push the beef to the side of the pot and add the tomato paste. The Cattle of Kings. When the beef has almost browned, sprinkle with cornstarch, salt, and pepper. PRESS. 35 Best Cattle Breeds for Milk Dairy Cattle, 47 Best Cattle Breeds for Meat Beef Cattle. Hence the breeds nickname. longhorn-watusi. The most noticeable feature of the breed is its horns, which have a large base and are long and symmetrical. In 2015, we received the first license in decades to raise elk in North Carolina. *For in-store and curbside pick-up only, cannot be shipped . Because the Watusi cattle is used as a status symbol they are rarely slaughtered for meat. In addition, Dr. King was intrigued by the fact that both the men and the women of the tribes who stewarded and were nourished by their Watusi herds often grew to seven feet tall. Walnut Springs, TX 76690, Dr. Kings Farms offers a broad selection of healthful bison and elk products for sale under our Carolina Bison and DK Natural Meats brands, as well as having some of the most impressive breeding stock of Bison and Watusi in the country, If you're a member of the World Watusi Association and would like us to link to your website, please, Board of Directors and Officers 2022-2023, Watusi For Sale in Texas at Bambanani Ranch, Fall Elections for the Board of Directors, DR. KINGS NATURAL MEATS AFRICAN WATUSI, ALL NATURAL PRODUCT, NO ANTIBIOTICS, NO GROWTH STIMULANTS, ALL ITEMS 1/4 TRIM, USDA INSPECTED, ALL PRICING FOB. They should have a straight topline and a sloping rump, and they may have a neck hump but it is not required. I'm on Instagram at @jheitzeb. FAQ. The vet tested them and he found that a high percentage had tuberculosis so they were returned to the slaughter house. P.O. Beef and Quinoa Stuffed Bell Peppers Breeders find this useful as it means the bulls can breed to first-calf-heifers of other breeds. Skillet Ravioli Lasagna. Joined: Jan 2012. Being the efficient cattle that they are they dont need large amounts of feed. I'd recommend . This will be a way to protect the market for breeding stock as. More. Crowd Cow Blog September 12th, 2017 Read 32,118 times 1 min read Introducing Wagyu-Angus cross: Like Prime steaks, elevated By Joe Heitzeberg - Co-founder and CEO of Crowd Cow. To a certain extent these predictions were accurate They did rapidly grow horn however as all good animal husbandry folks will tell you cant starve a profit into anything. Cattle have traditionally been valued in Africa as ceremonial animals and symbols of wealth and power. Illawarra cattle have taken their name from the Australian aboriginal word for a piece of land 50 miles south of Sydney, land locked between the Pacific Ocean and what was once a near impenetrable escarpment which rears abruptly to the west. Posts: 66. Search search. Add the onion and garlic and cook, stirring occasionally, until softened, about 4 minutes. When the meat is fully cooked stir in the cilantro and remove from the heat. Another way to present Watusi cattle to potential customers on the wild side is to advertise in exotic animal publications. Today, Dr. Kings Farms stewards the largest herd of Watusi cattle outside of Africa! Ramen noodles, frozen veggies, and ground beef stir fry with a flavorful sauce of Sriracha, hoisin sauce, soy sauce, brown sugar, cilantro, Chinese five-spice, and ginger. As many of you know, we have been in the meat industry and raising bison and Watusi since 1985. The Watusi breed cattle when mature is seen as a medium built breed with the average Watusi cow weighing between 950 to 1,200 pounds or 430 to 540 kilograms often giving birth to newborn calves weighing just about 30 to 50 pounds or 14 to 23 kilograms. Their horns act as a cooling system for the cattleblood that gets circulated in the horns cools, then goes back to the body, which lets excess heat dispersewhich helps them to survive in scorching climates. Originally published in the January/February 2014 issue of Countryside & Small Stock Journal and regularly vetted for accuracy. Deep Chestnut red. Season with salt & pepper. 33 Easy Ground Beef Recipes 1. A gentleman by the name of Walter Schultz imported two Watusi bulls from Scandinavia and followed up shortly after with a female to keep the large-horned fellows company. Dark red predominates, although dun and black also occur. He was impressed by the power of this animals nourishment, and he plans to study its milk products* and meats for their influence on healthy, natural, human growth factors and their anti-aging potential. But the unique thing about Watusi, and also one of the best selling points, is that they are not like other cattlethey are giant-horned wonders! Whether you have concerns about your dog, cat, or other pet, trained vets have the answers! It is our intention to work together as a unified force to best grow these specialty industries. Cattle may also have many different types of speckling. Watusi meat has been demonstrated to be very low fat and to have lower cholesterol than other commercial beef. They can take the heat as well as the cold, and be quite comfortable. Your email address will not be published. When families asked for marriage dowries, the quality of the cattle presented was of utmost importance. Founding members shared a commitment to the Ankole-Watusi, though they have had different priorities for the breed. They are incredibly gentle creatures with a sweet nature, making them wonderful to have in petting zoos or for use in cattle shows. The population of cattle in the breeds home region of Rwanda, Burundi, and Uganda has been large, although it has experienced dramatic declines due to civil war, economic upheaval, and government-supported crossbreeding schemes. In the 1960s the Walter Schultz introduced the Watusi cattle breed within the United States of America when he imported two bulls from the peninsula of Scandinavia along with a cow from Europe. Claim now. By Kara Zauberman Feb 7, 2023 (BTW, this fried rice can be cooked in a large wok or a large non-stick pan). ABOUT US. Cook beef with sauce - Start by cooking the onion and garlic to get the oil nicely flavoured. Stir in the water, soup, corn, spaghetti sauce mix and pepper. In Germany it comes from the regions of Westfalia, Rhineland and Schleswig Holstein, and is known there as the Rotbunt. Notify me via e-mail if anyone answers my comment. This small birth-weight makes Watusi bulls useful for breeding to first-calf-heifers of other breeds. It took almost two years until we had 21 head of cattle 7. This process is called upbreeding. Upbreeding and adding new blood to the Watusi bloodlines was extremely beneficial in the 1980s when problems from inbreeding arose. We rely on the support of our members, grants, and donations from the public to raise the $700,000 a year needed to maintain our conservation work with rare breeds of farm animals. They were not used for their skin production. Get Cattle, Bulls and Heifers. Cows lactation period can last for up to about 10 months (305) days. Here are seven different types of food that cows like to eat. On the recreational side of things, Watusi and Watusi crosses make superior roping cattle. The Watusi cattle breed often referred to as the Ankole breed have been found to be found to be descendants of the indigenous breed of cattle from the sub-Saharan regions of Africa known as the Sanga cattle and are mainly found grazing in the open grasslands and savannas on leaves and grass. The Watusi and Watusi crosses are a lean bellied stock and do not need huge amounts of feed but they certainly do much better on good quality feed. Here they established the native kingdoms of Rwanda and Burundi, ruled by a mwami (king). The cattle also play a role as a gift to a brides family during a tribal wedding. These animals can live on very little water and food and are very hardy. 1 tablespoon olive oil, 1 medium onion, 4 cloves garlic, 2 carrots, 2 stalks celery. The horns are part of adaptation to a hot climate by allowing dispersal of excess body heat. Lower the heat to medium and continue cooking and stirring until the sauce thickens, about 1 . But it is likely to go bad faster than other cuts of meat, which can ruin the taste and make people sick.. Our mission at Pet Keen is to make the life of you and your pets easier and even more enjoyable. 14 Ways Cats Show Their Love. Recommended Video 0 seconds of 32 secondsVolume 0% 00:25 00:32 Ankole Watusi are part of a list of exotic cattle breeds that stands out from all the rest. The Watusi come from an ancient breed of cattle originating in East Africa over 2,000 years ago. *Dr. King is still researching the benefits of Watusi milk, so it is not ready for market yet. Notes: By Klaire Bruce, Missouri Ankole Watusi are known as the Cattle of Kings. Their unmistakably large horns can spear a lion. The butter hot and perfumed by the bark of a certain tree To eat. This breed will be especially good for those who attend cattle shows or those who have places to put them on show, such as petting zoos, due to their gentle temperaments. packages of 85% lean ground beef; Beef used is humanely raised; No antibiotics added; No hormones added; Add in the taco seasoning and prepare according to the packet directions. You can serve the saucy beef over noodles or rice, which are also quick cooking. These amazing and exceptional cattle breeds are found in Burundi, Uganda and Rwanda. A little of a high protein ration will go a long way. Heat 1 tablespoon olive oil in a large pot or Dutch oven over medium-high until shimmering. Small-scale farms may find that the output of the breed doesnt make the needed upkeep worth it. They have incredibly dangerous horns and can be aggressive during mating times. Local Partnership with Hillmont Mercantile; 11 of 67. While this is a deterrent in earning them a more respected spot in the beef industry their meat is superior to the major beef breeds. The tribes of Africa that rely on them for survival call them sacred. These giant spears can span up to eight feet from tip to tip. In Rwanda the Watusi breed is commonly known as the Isanga cattle which meant the ones which were found. If you live in a rodeo prominent area, market them as roping cattle. The Ankole-Watusi cattle breed are from an ancient breed of cattle that are thought to have been descendant from the inter-breeding of the Hamitic Longhorn cattle and the lateral-horned Zebu cattle. Serve with a side salad or your favorite garlic bread for a full meal. Pretty steer with lots of curl in his horns, has special long bracket on the back to mount the skull on the wall and not have the horns hit the wall. Our goal is to continue to grow the herd for meat and to study the growth factors contained in the velvet of elk antlers. You can also purchase meats after farm tours at Dr. Kings Farms store. These Ankole-Watusis are really cool because they are able to adapt to harsh environments have a high butterfat milk lean beef and maternal abilities that trump those of other domesticated bovine. Watusi possess a digestive system that utilizes every bit of moisture within their bodies. Once the oil is hot, add the mixture and cook, stirring, until the liquid has evaporated and the vegetables are tender, 3 to 5 minutes. But, it was only sometime in the early 1900s that this breed left East Africa when they were sent to the U.S. and Europe, mainly to be exhibited in zoos. They are exceptionally good mothers and during the day a mother with a calf will be accompanied by an aunty cow for protection. Beef Ricotta Casserole This low-carb casserole combines ground beef with mushrooms, fresh herbs and cheese. Individuals can additionally purchase stock for their herds from a number of ranches including: Lazy B Farm Texas located in Pittsburg Texas. This website uses cookies and third party services. Do Ferrets Need Vaccination Shots? 10 of 28 Crock Pot Pizza Pasta Casserole The Spruce / Diana Rattray This delicious meal combines pizza flavors and two kinds of cheese to make a fabulous sauce for pasta. A medium-sized bovine (cows range from 950 to 1,200 pounds and bulls from 1,200 to 1,500 pounds), Ankole Watusi come in solid or spotted colors, with dark red being the most prominent. As you might imagine during these periods, a tremendous number of orders are being placed with us. The most noticeable feature of the breed is its horns, which have a large base and are long and symmetrical. The calves of the Watusi cattle breeds will generally sleep together with a close relative cow during the daytime with the entire herd sleeping together at nights grouping the young calves within the center of the herd providing protection. They can survive on little water and low-quality feed. While sometimes dismissed as a novelty, the Ankole-Watusi has much to offer the US beef industry. The African breed is best known for its large horn circumference. menu. Our pricing is comparable to our bison meat. The Miniature Hereford has been developed over the last 30 years by selective breeding of stock that was originally imported to the US from England in the early 19. We are offering all cuts of Watusi and Yak including but not limited to. .375 H&H? Watusi possess a digestive system that utilizes every bit of moisture within their bodies. In a 12" skillet set over medium-high heat add ground beef and yellow onion. The Watusi cattle breed have been known for their high efficiency to exploit limited amounts of food, water and substandard forage unsuitable to other cattle breeds. Featured Image Credit: Paula Cobleigh, Shutterstock, How Many Babies Do Hamsters Have In A Litter? The Watusi cattle breed is a truly striking breed in the cattle kingdom. Steaks are made with ground beef and seasonings and served with an easy gravy with mushrooms and a dash of red wine. United States zoos and individual breeders then imported Ankole-Watusi cattle from Europe during the 1920s-1930s. Cattle may be solid-colored or spotted. Natural selection also played a role in creating cattle that were both hardy and efficient grazers able to thrive on rough forage. Watusi have minimal needs as far as. Its no secret that cows like to eat hay. This unique cooling system makes the Watusi extremely resilient to harsh weather conditions. If you're fond of gyros, you'll enjoy this garden-fresh gyro salad showcasing ground lamb, crumbled feta cheese, Kalamata olives, tomatoes and a creamy, tangy dressing. Many of the descendants of the Sanga cattle breed found today are seen to vastly vary in their size, shape and horns as a result of the diverse influence on the breed within different tribes found in Africa.